Well well well, I was first under the presumption that handling multiple blogs were an utter waste of time. But later I realized, as I started participating in various competitions THAT extremely varied topics kinda worried the nature of my personal. It was no more a personal blog, it was becoming a HAY-WIRE-personal blog!
So I decided to start my cook blog, which largely focuses the amateur cooking section, given my expertise. Bachelor cooking is another feature that I would like to bring in later! :) Please wish me good luck! Let me start with my favorite recipe, which also a favorite of my favorite cousin : Mushroom - Soy gravy.
So long amigos,
K
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